On the cooking surface, sealed burners deliver exceptional performance at every level setting and lift off to provide easy cleanup. The burners will serve your everyday needs no matter what you cook – you have two 17,000 BTU burners (large), two 13,000 BTU (medium), and one 9,000 BTU (small) burner. There’s a fail-safe system that ensures re-ignition in the event the flame goes out even on the lowest burner setting. The continuous and flush commercial-grade cast iron grates allow for easy transfer of pots and pans across the entire cooking surface The sealed single piece tooled porcelainized cook top can hold more than a gallon of spills. a Stainless Steel Island Back Trim is included and installed on the gas range. The oven features multiple functions which include: Standard Bake, Innovection® Convection Bake, Infrared Broil and Fan mode. Two chrome racks glide at 5 (including base) cooking levels on heavy chrome side supports. Bakers really love the fact the American Range can accommodate full size commercial sheet pans. Last, but certainly not least is one of the most popular features of the American range gas range: You have a choice of 24 different colors to dress up the front of your stove.