Napoleon’s taken their most popular features and added a little more cooking space to create the new P500 Prestige series grills. 760 square inches of cooking area allows for multiple entrees and with up to 66-thousand BTUs, plenty of heat to cook with.
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Broilmaster is well known for the durability of its barbecue grills. Now the Broilmaster Qrave does a lot more – from slow roasting to steaming, smoking and of course, grilling. The thick aluminum casting maintains a consistent cooking temperature even if you need to slow roast or smoke for 14 hours. The Stainless Steel H-Style burner adjusts from 7,500 BTUs to 25,000 BTUs. If it’s smoking you’re wanting, a slide-out tray lets you monitor or add your favorite wood chips without opening the cooker’s lid. Then there’s steaming: close the drain valve, fill the drip pan with water and steam vegetables, fish or what have you.
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Broil King’s new entry into the outdoor cooking area is the Keg. It’s a double steel walled and insulated kamado style smoker and convection grill that comes fully loaded. The Keg comes with heavy duty cast iron cooking grid with 480 square inches of cooking space. A precision temperature gauge lets you know exactly how hot your fire is. The durable exterior is a powder coated finish is matched by a heavy duty stand with large wheels – and you know what that’s good for – portability!
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Memphis Grill’s PRO pellet grill makes getting that great smoky taste into your favorite dishes. With an 18 pound high-capacity wood pellet hopper, you get lots of great barbecue with a one-button touch. Set the temperature from 180 degrees to 650 and the programmable food probe measures internal food temp. Once it’s there, the Intelligent Temperature Control automatically reduces the grill temperature to its lowest setting. The dual fan convection system keeps even heat circulation for tender and juicy results.
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Enjoy wood fire flavor from your grill, just like restaurants. And enjoy the ease of using Memphis Grill’s 3-in-1 Outdoor Cooking Centers. You can use the Elite model as a high-temperature grill for great searing, or ‘low n’ slow’ for smoking or even a high performance convection oven.
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FireMagic’s stand alone grills offer all the great features of their built-in models plus an all stainless steel cart with insulated storage doors that includes four heavy-duty locking swivel casters. Powered by cast stainless steel burners that are guaranteed for life, the Echelon Diamond series grills have heat zone separators that isolate cooking zones so food in each zone may abe grilled at different temperatures.
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Beyond the gleaming stainless steel and contours, the Fire Magic’s Echelon Diamond Series barbecue grill offers some serious cooking power.
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- you can put together a very complete and long lasting outdoor kitchen.
Get set for a patio party with Napoleon’s Prestige II grill called The Gemini. The twin head cooking system comes with two dedicated infrared Sizzle Zone bottom burners for perfectly grilled food on demand. Read the rest of this entry »
The Napoleon Ultra Chef series packs a lot of barbecue grill into an easy-to-live with size. The U405RB comes with 570 square inches of cooking space and up to 59,000 BTUs and comes with a 14,000BTU infrared rear rotisserie burner. Enjoy the heat retention of the porcelainized cast iron WAVE cooking grids. (Can’t you hear the sizzle?) and stainless steel tubular burners for even heat. Read the rest of this entry »